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Green vegetable soup

Starters and prepared dishes

Every value below adapts to the amount you pick.

Calories
35kcal
Protein
1.1g
Carbohydrates
4g
Fat
1.4g

Nutritional value

Calories35 kcal
Protein1.1 g
Carbohydrates4 g
of which sugars1.06 g
Fat1.4 g
of which saturated0.71 g
Fibre1.16 g
Water90.9 g
Salt0.61 g
Cholesterol3.52 mg

Calorie breakdown

Protein 14%Carbohydrates 48%Fat 38%

How to burn 35 calories?

Estimated for a 70 kg person, using MET equivalents from the Compendium of Physical Activities.

👣
816
steps
🚶
8 min
Walking
🏃
4 min
Jogging
🚴
5 min
Cycling
🏊
5 min
Swimming

Minerals · Vitamins

Minerals

Calcium24 mg
Iron0.27 mg
Magnesium7.1 mg
Phosphorus24 mg
Potassium120 mg
Selenium20 µg
Zinc0.18 mg

Vitamins

Vitamin A25.3 µg
Vitamin D0.25 µg
Vitamin E0.28 mg
Vitamin K116.5 µg
Vitamin C9 mg
Vitamin B10.17 mg
Vitamin B20.042 mg
Vitamin B30.53 mg
Vitamin B60.25 mg
Vitamin B927.5 µg
Vitamin B12not determined

Fatty acids and omega-3

Polyunsaturated fatty acids0.16 g
Omega-3 ALA0.03 g
Omega-3 EPA0.01 g
Omega-3 DHA0.01 g

"Not determined" means ANSES did not measure this value for this food. We would rather say so than display a zero that is not one.

All 2 varieties

Raw, cooked, canned: values change a lot depending on preparation.

Green vegetable soupkcalProteinCarbohydratesFat
Green vegetable soup, prepackaged, to reheat351.141.4
Green vegetable soup, dehydrated reconstituted320.64.81.1

Where these figures come from

ANSES Ciqual table, the official French reference for food composition. Values per 100 g of food.

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