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Carp

Meat, eggs and fish

Every value below adapts to the amount you pick.

Calories
151kcal
Protein
21.6g
Carbohydrates
0g
Fat
7.2g

Nutritional value

Calories151 kcal
Protein21.6 g
Carbohydrates0 g
of which sugars0 g
Fat7.2 g
of which saturated1.27 g
Fibre0 g
Water69.6 g
Salt0.16 g
Cholesterol84 mg

Calorie breakdown

Protein 57%Carbohydrates 0%Fat 43%

How to burn 151 calories?

Estimated for a 70 kg person, using MET equivalents from the Compendium of Physical Activities.

👣
3,522
steps
🚶
35 min
Walking
🏃
18 min
Jogging
🚴
21 min
Cycling
🏊
21 min
Swimming

Minerals · Vitamins

Minerals

Calcium52 mg
Iron1.59 mg
Magnesium38 mg
Phosphorus531 mg
Potassium427 mg
Selenium20.2 µg
Zinc1.58 mg

Vitamins

Vitamin A10 µg
Vitamin D3.25 µg
Vitamin Enot determined
Vitamin K1not determined
Vitamin C1.6 mg
Vitamin B10.14 mg
Vitamin B20.07 mg
Vitamin B32.1 mg
Vitamin B60.22 mg
Vitamin B917 µg
Vitamin B121.47 µg

Fatty acids and omega-3

Polyunsaturated fatty acids1.69 g
Omega-3 ALAnot determined
Omega-3 EPA0.19 g
Omega-3 DHA0.1 g

"Not determined" means ANSES did not measure this value for this food. We would rather say so than display a zero that is not one.

All 2 varieties

Raw, cooked, canned: values change a lot depending on preparation.

CarpkcalProteinCarbohydratesFat
Carp, roasted/oven-cooked15121.607.2
Carp, farmed, raw11417.704.8

Where these figures come from

ANSES Ciqual table, the official French reference for food composition. Values per 100 g of food.

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