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Clam

Meat, eggs and fish

Every value below adapts to the amount you pick.

Calories
99kcal
Protein
16.2g
Carbohydrates
5.3g
Fat
1.5g

Nutritional value

Calories99 kcal
Protein16.2 g
Carbohydrates5.3 g
of which sugars0 g
Fat1.5 g
of which saturated0.14 g
Fibre0 g
Water74.1 g
Salt1.56 g
Cholesterol50.5 mg

Calorie breakdown

Protein 65%Carbohydrates 21%Fat 13%

How to burn 99 calories?

Estimated for a 70 kg person, using MET equivalents from the Compendium of Physical Activities.

👣
2,309
steps
🚶
23 min
Walking
🏃
12 min
Jogging
🚴
13 min
Cycling
🏊
13 min
Swimming

Minerals · Vitamins

Minerals

Calcium72.5 mg
Iron9.67 mg
Magnesium12.9 mg
Phosphorus231 mg
Potassium432 mg
Selenium51.8 µg
Zinc2.05 mg

Vitamins

Vitamin A81 µg
Vitamin Dnot determined
Vitamin Enot determined
Vitamin K1not determined
Vitamin C22.1 mg
Vitamin B10.11 mg
Vitamin B20.29 mg
Vitamin B32.03 mg
Vitamin B60.13 mg
Vitamin B920.1 µg
Vitamin B1239.5 µg

Fatty acids and omega-3

Polyunsaturated fatty acids0.42 g
Omega-3 ALAnot determined
Omega-3 EPA0.16 g
Omega-3 DHA0.14 g

"Not determined" means ANSES did not measure this value for this food. We would rather say so than display a zero that is not one.

All 2 varieties

Raw, cooked, canned: values change a lot depending on preparation.

ClamkcalProteinCarbohydratesFat
Clam, boiled9916.25.31.5
Clam, raw8111.52.72.7

Where these figures come from

ANSES Ciqual table, the official French reference for food composition. Values per 100 g of food.

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