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European seabass

Meat, eggs and fish

Every value below adapts to the amount you pick.

Calories
151kcal
Protein
22.2g
Carbohydrates
1g
Fat
6.5g

Nutritional value

Calories151 kcal
Protein22.2 g
Carbohydrates1 g
of which sugars0 g
Fat6.5 g
of which saturated1.27 g
Fibre0 g
Water69.1 g
Salt0.17 g
Cholesterol63.3 mg

Calorie breakdown

Protein 59%Carbohydrates 3%Fat 39%

How to burn 151 calories?

Estimated for a 70 kg person, using MET equivalents from the Compendium of Physical Activities.

👣
3,522
steps
🚶
35 min
Walking
🏃
18 min
Jogging
🚴
21 min
Cycling
🏊
21 min
Swimming

Minerals · Vitamins

Minerals

Calcium11 mg
Iron0.28 mg
Magnesium30.3 mg
Phosphorus183 mg
Potassium410 mg
Selenium50 µg
Zinc0.42 mg

Vitamins

Vitamin Anot determined
Vitamin D4.15 µg
Vitamin E0.97 mg
Vitamin K10.8 µg
Vitamin Cnot determined
Vitamin B10.17 mg
Vitamin B20.08 mg
Vitamin B33.49 mg
Vitamin B60.26 mg
Vitamin B912.6 µg
Vitamin B123.7 µg

Fatty acids and omega-3

Polyunsaturated fatty acids2.14 g
Omega-3 ALA0.15 g
Omega-3 EPA0.35 g
Omega-3 DHA0.5 g

"Not determined" means ANSES did not measure this value for this food. We would rather say so than display a zero that is not one.

All 2 varieties

Raw, cooked, canned: values change a lot depending on preparation.

European seabasskcalProteinCarbohydratesFat
European seabass, roasted/oven-cooked15122.216.5
European seabass, raw8619.10.90.7

Where these figures come from

ANSES Ciqual table, the official French reference for food composition. Values per 100 g of food.

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