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European seabass (Mediterranean)

Meat, eggs and fish

Every value below adapts to the amount you pick.

Calories
124kcal
Protein
21.4g
Carbohydrates
0g
Fat
4.3g

Nutritional value

Calories124 kcal
Protein21.4 g
Carbohydrates0 g
of which sugars0 g
Fat4.3 g
of which saturated1.04 g
Fibre0 g
Water72.8 g
Salt0.12 g
Cholesterol56.8 mg

Calorie breakdown

Protein 69%Carbohydrates 0%Fat 31%

How to burn 124 calories?

Estimated for a 70 kg person, using MET equivalents from the Compendium of Physical Activities.

👣
2,892
steps
🚶
29 min
Walking
🏃
14 min
Jogging
🚴
17 min
Cycling
🏊
17 min
Swimming

Minerals · Vitamins

Minerals

Calcium5.6 mg
Iron0.39 mg
Magnesium32.3 mg
Phosphorus209 mg
Potassium430 mg
Selenium7.57 µg
Zinc0.41 mg

Vitamins

Vitamin A14.7 µg
Vitamin D2.31 µg
Vitamin E1.35 mg
Vitamin K1not determined
Vitamin Cnot determined
Vitamin B10.18 mg
Vitamin B20.09 mg
Vitamin B36.79 mg
Vitamin B60.39 mg
Vitamin B9not determined
Vitamin B124.33 µg

Fatty acids and omega-3

Polyunsaturated fatty acids1.56 g
Omega-3 ALA0.038 g
Omega-3 EPA0.4 g
Omega-3 DHA0.54 g

"Not determined" means ANSES did not measure this value for this food. We would rather say so than display a zero that is not one.

All 2 varieties

Raw, cooked, canned: values change a lot depending on preparation.

European seabass (Mediterranean)kcalProteinCarbohydratesFat
European seabass (Mediterranean), farmed, raw12421.404.3
European seabass (Mediterranean), wild, raw9820.101.9

Where these figures come from

ANSES Ciqual table, the official French reference for food composition. Values per 100 g of food.

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