All foods

Hen

Meat, eggs and fish

Every value below adapts to the amount you pick.

Calories
255kcal
Protein
17.6g
Carbohydrates
0.4g
Fat
20.3g

Nutritional value

Calories255 kcal
Protein17.6 g
Carbohydrates0.4 g
of which sugars0 g
Fat20.3 g
of which saturated5.71 g
Fibre0 g
Water61.8 g
Salt0.18 g
Cholesterol71 mg

Calorie breakdown

Protein 28%Carbohydrates 1%Fat 72%

How to burn 255 calories?

Estimated for a 70 kg person, using MET equivalents from the Compendium of Physical Activities.

👣
5,948
steps
🚶
59 min
Walking
🏃
30 min
Jogging
🚴
35 min
Cycling
🏊
35 min
Swimming

Minerals · Vitamins

Minerals

Calcium10 mg
Iron1.04 mg
Magnesium20 mg
Phosphorus172 mg
Potassium204 mg
Selenium8 µg
Zinc1.19 mg

Vitamins

Vitamin A52 µg
Vitamin Dnot determined
Vitamin E0.33 mg
Vitamin K12.4 µg
Vitamin Cnot determined
Vitamin B10.11 mg
Vitamin B20.17 mg
Vitamin B36.26 mg
Vitamin B60.33 mg
Vitamin B96 µg
Vitamin B120.32 µg

Fatty acids and omega-3

Polyunsaturated fatty acids4.44 g
Omega-3 ALA0.15 g
Omega-3 EPA0.01 g
Omega-3 DHA0.05 g

"Not determined" means ANSES did not measure this value for this food. We would rather say so than display a zero that is not one.

All 3 varieties

Raw, cooked, canned: values change a lot depending on preparation.

HenkcalProteinCarbohydratesFat
Hen, meat and skin, raw25517.60.420.3
Hen, meat, raw14221.306.3
Hen, raw thigh13119.605.9

Where these figures come from

ANSES Ciqual table, the official French reference for food composition. Values per 100 g of food.

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