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Light cream or cream-based specialty

Dairy products

Every value below adapts to the amount you pick.

Calories
248kcal
Protein
2.5g
Carbohydrates
2.9g
Fat
25g

Nutritional value

Calories248 kcal
Protein2.5 g
Carbohydrates2.9 g
of which sugars2.36 g
Fat25 g
of which saturated16.1 g
Fibre0.93 g
Water67.5 g
Salt0.077 g
Cholesterol77.5 mg

Calorie breakdown

Protein 4%Carbohydrates 5%Fat 91%

How to burn 248 calories?

Estimated for a 70 kg person, using MET equivalents from the Compendium of Physical Activities.

👣
5,784
steps
🚶
58 min
Walking
🏃
29 min
Jogging
🚴
34 min
Cycling
🏊
34 min
Swimming

Minerals · Vitamins

Minerals

Calcium83.6 mg
Iron0.12 mg
Magnesium8.06 mg
Phosphorus68.2 mg
Potassium120 mg
Selenium1.52 µg
Zinc0.25 mg

Vitamins

Vitamin A263 µg
Vitamin D0.082 µg
Vitamin E0.54 mg
Vitamin K11.92 µg
Vitamin C0.74 mg
Vitamin B10.011 mg
Vitamin B20.12 mg
Vitamin B30.099 mg
Vitamin B60.021 mg
Vitamin B9not determined
Vitamin B120.13 µg

Fatty acids and omega-3

Polyunsaturated fatty acids0.55 g
Omega-3 ALA0.095 g
Omega-3 EPA0.013 g
Omega-3 DHA0.013 g

"Not determined" means ANSES did not measure this value for this food. We would rather say so than display a zero that is not one.

All 3 varieties

Raw, cooked, canned: values change a lot depending on preparation.

Light cream or cream-based specialtykcalProteinCarbohydratesFat
Light cream or cream-based specialty, fat content unspecified (average)2482.52.925
Light cream or cream-based specialty, fat content unspecified, pouring (average)2442.5424.2
Light cream or cream-based specialty, fat content unspecified, thick or semi-thick (average)1652.74.514.7

Where these figures come from

ANSES Ciqual table, the official French reference for food composition. Values per 100 g of food.

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