All foods

Pigeon

Meat, eggs and fish

Every value below adapts to the amount you pick.

Calories
213kcal
Protein
18g
Carbohydrates
0g
Fat
15.7g

Nutritional value

Calories213 kcal
Protein18 g
Carbohydrates0 g
of which sugars0 g
Fat15.7 g
of which saturated5.2 g
Fibre0 g
Water64.7 g
Salt0.13 g
Cholesterol92.5 mg

Calorie breakdown

Protein 34%Carbohydrates 0%Fat 66%

How to burn 213 calories?

Estimated for a 70 kg person, using MET equivalents from the Compendium of Physical Activities.

👣
4,968
steps
🚶
50 min
Walking
🏃
25 min
Jogging
🚴
29 min
Cycling
🏊
29 min
Swimming

Minerals · Vitamins

Minerals

Calcium12.5 mg
Iron4.03 mg
Magnesium23.5 mg
Phosphorus278 mg
Potassium218 mg
Seleniumnot determined
Zinc2.45 mg

Vitamins

Vitamin A50.5 µg
Vitamin D0.4 µg
Vitamin Enot determined
Vitamin K1not determined
Vitamin C6.2 mg
Vitamin B10.25 mg
Vitamin B20.25 mg
Vitamin B36.45 mg
Vitamin B60.47 mg
Vitamin B96.5 µg
Vitamin B120.44 µg

Fatty acids and omega-3

Polyunsaturated fatty acids2.34 g
Omega-3 ALAnot determined
Omega-3 EPA0.01 g
Omega-3 DHA0.025 g

"Not determined" means ANSES did not measure this value for this food. We would rather say so than display a zero that is not one.

All 2 varieties

Raw, cooked, canned: values change a lot depending on preparation.

PigeonkcalProteinCarbohydratesFat
Pigeon, meat, raw21318015.7
Pigeon, meat, roasted/oven-cooked21323.9013

Recipes with Pigeon

Where these figures come from

ANSES Ciqual table, the official French reference for food composition. Values per 100 g of food.

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