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Poultry

Meat, eggs and fish

Every value below adapts to the amount you pick.

Calories
167kcal
Protein
27.3g
Carbohydrates
0g
Fat
6.4g

Nutritional value

Calories167 kcal
Protein27.3 g
Carbohydrates0 g
of which sugars0.004 g
Fat6.4 g
of which saturated2.07 g
Fibre0.003 g
Water65.2 g
Salt0.25 g
Cholesterol102 mg

Calorie breakdown

Protein 66%Carbohydrates 0%Fat 34%

How to burn 167 calories?

Estimated for a 70 kg person, using MET equivalents from the Compendium of Physical Activities.

👣
3,895
steps
🚶
39 min
Walking
🏃
19 min
Jogging
🚴
23 min
Cycling
🏊
23 min
Swimming

Minerals · Vitamins

Minerals

Calcium9.06 mg
Iron1.1 mg
Magnesium32.2 mg
Phosphorus233 mg
Potassium369 mg
Selenium15.3 µg
Zinc1.63 mg

Vitamins

Vitamin A12 µg
Vitamin D0.26 µg
Vitamin E0.22 mg
Vitamin K12.12 µg
Vitamin C1.21 mg
Vitamin B10.094 mg
Vitamin B20.18 mg
Vitamin B39.43 mg
Vitamin B60.37 mg
Vitamin B97.79 µg
Vitamin B120.6 µg

Fatty acids and omega-3

Polyunsaturated fatty acids1.27 g
Omega-3 ALA0.063 g
Omega-3 EPA0.007 g
Omega-3 DHA0.014 g

"Not determined" means ANSES did not measure this value for this food. We would rather say so than display a zero that is not one.

All 2 varieties

Raw, cooked, canned: values change a lot depending on preparation.

PoultrykcalProteinCarbohydratesFat
Poultry, cooked (average food)16727.306.4
Poultry, cooked meat (average food)15227.804.4

Where these figures come from

ANSES Ciqual table, the official French reference for food composition. Values per 100 g of food.

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