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Breakfast Beef and Black Bean Burrito

Breakfast Beef and Black Bean Burrito

A hearty and filling Mexican wrap, perfect for fueling up early in the day.

EasyPrep 5 minCook 10 min1 serving

Nutrition facts

Per serving
341Calories
24gProtein
38gCarbs
9gFat

Values computed from the official ANSES / CIQUAL database.

27 detailed micronutrients

This recipe's vitamins, minerals and omega-3, with the % of recommended daily intake.

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Ingredients

Steps

  1. 1

    Cook the ground beef in a non-stick skillet, then add the black beans to warm through.

  2. 2

    Fill the warm tortilla with the beef and bean mixture.

  3. 3

    Top with salsa sauce before tightly rolling the burrito.

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