
Cooked Shrimp and Dill Skewer
Chilled pink shrimp marinated in lemon and dill for a high-protein bite.
EasyPrep 5 minCook 0 min1 serving
Nutrition facts
Per serving97Calories
21gProtein
1gCarbs
1gFat
Values computed from the official ANSES / CIQUAL database.
27 detailed micronutrients
This recipe's vitamins, minerals and omega-3, with the % of recommended daily intake.
See the breakdown in the appIngredients
- Peeled cooked shrimp100 g
- Fresh lemon juice1 tbsp
- Fresh dill1 tsp
Steps
- 1
Toss shrimp with lemon juice and chopped dill.
- 2
Thread shrimp onto small skewers and serve chilled.
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