Quick Shrimp and Mint Spring Roll

Name: Quick Shrimp and Mint Spring Roll
Prep time: 8 min
Total time: 8 min
Yield: 1
Cuisine: International
Ingredients: 1 sheet Rice paper wrapper; 40 g Peeled cooked shrimp; 30 g Grated carrot; 4 leaves Fresh mint leaves

A fresh, light, and protein-packed roll that is easy to take anywhere.

MediumPrep 8 minCook 0 min1 serving

Nutrition facts

Per serving

85Calories

9gProtein

10gCarbs

1gFat

Values computed from the official ANSES / CIQUAL database.

27 detailed micronutrients

This recipe's vitamins, minerals and omega-3, with the % of recommended daily intake.

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Ingredients

Rice paper wrapper1 sheet
Peeled cooked shrimp40 g
Grated carrot30 g
Fresh mint leaves4 leaves

Steps

1
Dip rice paper in warm water for a few seconds to soften.
2
Place cooked shrimp, grated carrot, and mint leaves in the center.
3
Fold sides in and roll up tightly.

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