Bedouin Plate with Dates and Walnuts
A raw boost of nomadic energy, perfect before an intense morning workout.
EasyPrep 2 minCook 0 min1 serving
Nutrition facts
Per serving226Calories
3gProtein
21gCarbs
14gFat
Values computed from the official ANSES / CIQUAL database.
27 detailed micronutrients
This recipe's vitamins, minerals and omega-3, with the % of recommended daily intake.
See the breakdown in the appIngredients
Steps
- 1
Pit the dried dates and slice them in half.
- 2
Arrange the dates and walnut halves side by side in a small dish.
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