French Tacos Triple Meat with Homemade Cheese Sauce

Name: French Tacos Triple Meat with Homemade Cheese Sauce
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 1
Cuisine: International
Ingredients: 1 large tortilla Large flour tortilla; 1 piece Chicken cordon bleu; 100 g Beef patty; 100 g French fries; 60 ml Heavy cream; 50 g Shredded Gruyère cheese

The iconic French fast-food comfort roll stuffed with chicken schnitzel, beef, fries, and rich cheese sauce.

MediumPrep 20 minCook 15 min1 serving

Nutrition facts

Per serving

1285Calories

62gProtein

87gCarbs

75gFat

Values computed from the official ANSES / CIQUAL database.

27 detailed micronutrients

This recipe's vitamins, minerals and omega-3, with the % of recommended daily intake.

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Ingredients

Large flour tortilla1 large tortilla
Chicken cordon bleu1 piece
Beef patty100 g
French fries100 g
Heavy cream60 ml
Shredded Gruyère cheese50 g

Steps

1
Cook chicken cordon bleu and fries in the oven or fryer. Pan-sear ground beef patty.
2
In a small saucepan, heat heavy cream and melt shredded Gruyère over low heat until smooth and velvety.
3
Lay tortilla flat. Layer chopped cordon bleu, beef, fries in the center, and drench with cheese sauce.
4
Fold tortilla into a tight rectangular packet and grill for 3 minutes in a panini press or hot pan.

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