
Oatmeal bowl with banana and peanut butter
A comforting, energizing bowl, perfect to power up your morning with creamy banana and indulgent peanut butter.
EasyPrep 5 minCook 5 min1 serving
Nutrition facts
Per serving493Calories
20gProtein
59gCarbs
18gFat
Values computed from the official ANSES / CIQUAL database.
27 detailed micronutrients
This recipe's vitamins, minerals and omega-3, with the % of recommended daily intake.
See the breakdown in the appIngredients
- Rolled oats50 g
- Semi-skimmed milk150 ml
- Banana1 piece
- Peanut butter1 tbsp
- Chia seeds1 tsp
Steps
- 1
In a saucepan, mix the rolled oats and the semi-skimmed milk.
- 2
Heat over low heat for 5 minutes, stirring regularly, until creamy.
- 3
Pour the porridge into a bowl.
- 4
Slice the banana and arrange it on top.
- 5
Add the peanut butter in the center and sprinkle with chia seeds before enjoying.
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