Loaded Chili Cheese Nachos with Guacamole

Name: Loaded Chili Cheese Nachos with Guacamole
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Cuisine: International
Ingredients: 120 g Tortilla chips; 150 g Seasoned ground beef chili; 100 g Shredded Cheddar and Mozzarella; 3 tbsp Fresh guacamole; 1 tbsp Pickled jalapeño slices

A massive platter of crispy tortilla chips loaded with beef chili, melted cheese, jalapeños, and guacamole.

EasyPrep 15 minCook 10 min2 servings

Nutrition facts

Per serving

732Calories

34gProtein

40gCarbs

47gFat

Values computed from the official ANSES / CIQUAL database.

27 detailed micronutrients

This recipe's vitamins, minerals and omega-3, with the % of recommended daily intake.

See the breakdown in the app

Ingredients

Steps

1
Preheat oven to 200°C (400°F).
2
Arrange tortilla chips in a large baking dish.
3
Spoon warm chili beef over chips and cover generously with shredded cheese mix.
4
Bake for 7 to 10 minutes until cheese is completely melted. Top with fresh guacamole and jalapeños before serving.

Similar recipes

Savoyard Croque-Monsieur with Reblochon and Cured Ham741 kcal

Traditional Spaghetti Carbonara with Guanciale and Pecorino722 kcal

Berliner Lamb Kebab with Feta and Fried Vegetables708 kcal

Creamy Gouda and Crispy Bacon Mac and Cheese795 kcal

Track this recipe in DIAT

Add it to your journal in one tap and track your calories, macros and micronutrients automatically.

Download the app